Blini with red caviar

Serves 5–7 guests

Thin blini folded into parcels, with a spoon of sour cream, red caviar and a sprig of dill. The caviar goes on immediately before the courier leaves, so it neither settles nor loses its look.

Allergens

fish · gluten · milk · egg

Keeps for

12 h · Keep refrigerated at +2…+6 °C

Served chilled. Take it out of the fridge 20 minutes before serving.