Fruit platter

Serves 10–12 guests

We pick the fruit at the market that morning and cut it a few hours before delivery, so the cut surface stays firm rather than drying out. The selection changes with the season: we take what is genuinely ripe now, not what is supposed to be on a list.

Keeps for

24 h · Keep refrigerated at +2…+6 °C

Served chilled. Take it out of the fridge 20 minutes before serving.